Frozen product
Weight:
350 g
Nutritional and energy value per 100g(average values)::
18
Protein
4
Fats
13
Carbo.
170
Kcal
690
Kilojoule
Expiration date:
No more than 7 days from the date of manufacture at a storage temperature from -2° C to + 4° C.
Cooking method:
Put the strips on a preheated frying pan with vegetable oil. Fry evenly on each side for 4-5 minutes until golden brown.
Packaging
Type of packaging:
Individual packaging: barrier tray.
Group packaging: Cardboard box - number of attachments - 4 pcs. individual packages (trays).